Anabolic Cooking
Rising Sun Scramble
Makes 1 serving
Ingredients
• 6 egg whites
• 2 whole eggs (with yolk)
• 1 cup chopped mushrooms
• ½ cup chopped red pepper
• 2 tbsp chopped scallion (green onions)
• 12 snow peas (cut in small pieces)
• 1 Tbsp canola oil
• 1 tsp ginger
• 1 tsp garlic
• 1 Tbsp low-sodium soy sauce
Directions
1. Heat the olive oil in sauté pan over medium-high heat, the add the garlic and ginger and cook until golden. Then add the mushroom, red pepper, scallion and soy sauce. Cook for about 2 minutes. Cover and set aside.
2. Combine the whole eggs and the egg whites in a bowl and beat them together. Heat up a medium nonstick sauté pan over medium-high heat, lightly coat it with cooking spray, and scramble the eggs.
3. Just before the eggs are completely cooked, add the veggies to the pan and scramble everything together.
NUTRITION FACTS
(Per serving)
Calories 308
Protein 40 g
Carbohydrates 10 g
Fats 12 g