A sweet dessert treat with a smooth avocado taste and a boost in protein
INGREDIENTS:
- 4 oz. dark chocolate
- 1 pinch salt
- ½ cup avocado, mashed
- ½ scoop whey
protein powder - Nutrition vanilla casein
- protein powder
- 2 tbsp cacao powder
- Stevia to taste
DIRECTIONS:
- Melt chocolate and salt together in a glass dish over hot steam (double boiler method).
- Mash avocado until smooth. Add to melted chocolate.
- Refrigerate until firm, about 15 minutes, then roll into teaspoon-sized balls and roll in cacao powder.
- Serve or store in refrigerator.
